Japanese Gyuto Knife 240mm Takahisa 登錄 隆久 Kitchen knife

This listing is for a Japanese Gyuto chef's knife, measuring 240mm in blade length. It is crafted by the skilled artisan Takahisa (隆久), whose name signifies "prosperity and longevity."


The Gyuto is a versatile, all-purpose knife, often considered the Japanese equivalent of a Western chef's knife. It is perfectly suited for slicing vegetables, meat, and fish with precision.


Please be advised that this is a pre-owned item, and as such, the blade exhibits minor rust spots. This is a common occurrence with high-carbon steel blades, which are prized for their sharpness and edge retention but require more diligent care to prevent oxidation. This cosmetic issue does not affect the knife's cutting performance and could potentially be addressed with proper polishing and care.


This knife represents an excellent opportunity for a user who appreciates hand-forged Japanese cutlery and is comfortable with maintaining a carbon steel blade.